FESTIVE LUNCH AND DINNER AT BOTTEGA DI CARNA
Enjoy a special two or three-course lunch or dinner with your work colleagues, friends or family at Bottega Di Carna from 11th November to 31st December.
詳情
LUNCH
Perfect for group celebrations or a business lunch, this two or three-course menu features a collection of chef’s favourites including Burrata and fresh figs, prosciutto with truffle mascarpone, Barolo braised beef cheek, Spaghetti al Cartoccio (with clams, prawns, blue mussels and squid) and chef’s mouthwatering take on the traditional Ispahan Yule Cake.
Available Monday to Friday, at $42++ for two courses and $54++ for three courses.
DINNER
Assemble your entourage, pop the champagne and enjoy a beautifully crafted menu of dishes including Hokkaido Scallops, Beef Battuta with black truffle, Tagliatelle All’Anatra (duck leg ragu), wild snapper with Jerusalem artichokes and asparagus, melt in the mouth 48 hour braised short ribs with chimichurri, culminating in a Christmas dessert of Monte Bianco. $68++ for two courses and $98++ for three courses.
TERMS & CONDITIONS
- Reservation should be made in advance and is subject to availability, blackout dates apply.
- 優惠不可與其他推廣、禮遇、折扣及優惠券同時使用。
- A credit card will be required to secure a reservation, and full payment will be made after lunch or dinner.
- Prices are in Singapore dollars, and are subject to prevailing taxes.
- Please contact the restaurant directly in advance for any dietary requirements.
- 管理人員保留修訂條款及細則之權利，恕不另行通知。
場地
Bottega di Carna
Dario Cecchini 榮獲「世界最偉大肉販」的稱號，在其充滿活力的現代意大利餐廳內，可以品嚐帶有 Dario 叛逆氣息的意大利經典菜餚，盡情投入有趣的美食體驗。
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